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Description
DETAILS
UP-UP Salted Caramel is a milk chocolate Single Estate 35% cacao content made with fine flavour cocoa beans from a single farm called "El Rosario" located in the Necocli region on the north-eastern coast of Colombia with a unique balance between the intensity of cocoa and sweetness; due to a delicate blend of flavours and inclusions, this chocolate bar brings to the front-line well-defined caramel notes with noticeable tones of sea salt and a smooth milky mouthfeel.
Ingredients: sugar, milk powder, cocoa butter, cocoa mass, sea salt, emulsifier (sunflower lecithin) natural caramel flavour and vanilla extract
- Suitable for vegans.
- 130g